Ibizkus Tinto Monastrell 2019

Data sheet

Type

Red

Winery

Ibizkus

Region

Islas Baleares

Vintage

2019

Aging

Aged for 10 - 11 months in French oak barrels with more than one use, mostly 500 l and 700 l, as well as one 225 l cask.

Unit pricing measure

75cl

Alc Vol.

14,5% vol.

Appellation

Ibiza VT

Grape

Monastrell

Country

Spain

Winemaking

Fermentation in open vats with daily punching down without temperature control.
The grapes from each plot have been vinified separately. Malolactic fermentation in stainless steel tanks and subsequent ageing in French oak.

Organic

ECO

Service recomendation

Serve between 16º - 18ºC

Ageing potential

3 to 7 years

Peñin

91