Chablis
Chardonnay
100% Chardonnay
Product Details
Data sheet
- Type
- White
- Winery
- Pascal Bouchard
- Region
- Bourgogne
- Vintage
- 2021
- Aging
- The wine is aged for 12 months in oak barrels, followed by a final 2 months of ageing in stainless steel tanks (100%) on fine lees.
- Unit pricing measure
- 75cl
- Alc Vol.
- 12,5% vol.
- Appellation
- Chablis
- Grape
- Chardonnay
- Country
- France
- Winemaking
- After the grapes are pressed and the juices settled, the musts are fermented in oak barrels that are 2 to 5 years old in order to preserve the minerality that is characteristic of this terroir.
- Organic
- ECO
- Service recomendation
- Serve between 10º - 12ºC
The Pascal Bouchard Chablis Grand Cru 'Les Clos' 2021 is a winemaking delicacy from the renowned Chablis region of Burgundy, France. This wine embodies the essence of its terroir and represents the excellence of the Grand Cru wines of the area.
Chablis Grand Cru 'Les Clos' is made by the Pascal Bouchard winery, renowned for its commitment to producing high quality wines that faithfully reflect the unique characteristics of the region's soil and climate. This particular wine is produced with carefully selected Chardonnay grapes from the Grand Cru 'Les Clos' vineyards, one of Chablis' most prestigious appellations.
2021 was a year that provided favorable climatic conditions for growing the grapes, allowing for slow and balanced ripening. This translates into a wine with exceptional aromatic complexity and a well-defined structure.
In terms of tasting, the Pascal Bouchard Chablis Grand Cru 'Les Clos' 2021 presents with a pale golden color and greenish glints. On the nose, it displays a range of fresh and lively aromas, where citrus notes such as lemon and grapefruit intertwine with nuances of pear, green apple and white flowers. Its mineral character, characteristic of Chablis wines, adds depth and elegance to the whole.
On the palate, the wine shows a silky texture and vibrant acidity that brings balance and freshness. Fruit flavors persist, accompanied by a chalky minerality that recalls the unique characteristics of the Chablis soil. The finish is long and lingering, leaving a sense of complexity and refinement.