Chablis
Chardonnay
100% Chardonnay
Chablis
Product Details
Data sheet
- Type
- White
- Winery
- Pascal Bouchard
- Region
- Bourgogne
- Vintage
- 2023
- Aging
- The wine is aged for 12 months in oak barrels, followed by a final 2 months of ageing in stainless steel tanks (100%) on fine lees.
- Unit pricing measure
- 75cl
- Alc Vol.
- 12,5% vol.
- Appellation
- Chablis
- Grape
- Chardonnay
- Country
- France
- Organic
- ECO
- Service recomendation
- Serve between 10º - 12ºC
The Pascal Bouchard Chablis Grand Cru 'Les Clos' 2023 wine is a delicacy from the renowned Chablis region in Burgundy, France. This wine embodies the essence of its terroir and represents the excellence of the area's Grand Cru wines.
The Chablis Grand Cru 'Les Clos' is produced by the Pascal Bouchard winery, renowned for its commitment to producing high-quality wines that faithfully reflect the unique characteristics of the region's soil and climate. This particular wine is produced with carefully selected Chardonnay grapes from the Grand Cru 'Les Clos' vineyards, one of the most prestigious appellations in Chablis.
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Tasting notes:
View:
Bright golden color, with subtle reflections that denote its youth and potential. Its clarity is impeccable, showing a refined presence in the glass.
Nose:
The nose is elegant and complex, highlighting mineral notes typical of the Chablis region, with fine slate and a slight salinity. As it opens up, aromas of ripe white fruits emerge, such as green apple and pear, accompanied by subtle hints of citrus and white flowers. The barrel aging contributes a delicate touch of vanilla and walnut, balanced with a remarkable freshness.
Palate:
On the palate it is a wine of great structure and complexity. The vibrant, precise acidity gives it a sense of freshness and elegance, while the body is full and textured, with great depth. The palate is filled with ripe fruit flavors and a mineral layer that provides a long, lingering finish, with a delicate salinity that makes it very refreshing.
Food Pairing:
Perfect with seafood, oysters, grilled fish, foie gras or Japanese cuisine dishes such as sushi and sashimi. It can also be enjoyed on its own, as a meditation wine for Chardonnay lovers.





